一年一度的母親節將至，金域假日酒店龍苑中菜廳、Osteria意大利餐廳及Bistro on the Mile於5月12及13日預備了多款窩心佳餚美意，讓您摯愛的母親能從容悠然地好好享受這屬於她們的一天。
Bistro on the Mile
Bistro on the Mile於母親節，特意悉心為為您及家人花盡心思，預備了琳琅滿目的鮑魚海鮮美食自助晚餐，冷盤美食包括有甜虾、帶子刺身、凍蝦、凍藍青口、凍蟹、長腳蟹、凍龍蝦、新鮮生蠔、鵝肝凍批、紅酒燴梨鮑魚串、鮑魚雞絲海蜇沙律、鮑魚白菌沙律等。而熱盤則有炸軟殼蟹、蟹肉濃湯、、白汁芝士焗蠔、香煎鴨肝配焦糖蘋果、陳皮清蒸九孔鮑、香煎鮑魚蟹肉餅、白菌鮑魚酥皮盒、鮑魚花生扒鴨掌、冬菇鮑魚絲扒海參、鮑魚意大利粉配松露忌廉汁、燒有骨肉眼扒、香煎羊扒、泰式炒蟹、北京填鴨，與及每位可獲贈佛跳牆一客，。壓軸甜品更是數不完，源源不絕供應的Haagen Dazs雪糕、開心果草莓蛋糕、馬卡龍、玫瑰白朱古力蛋糕及玫瑰泡芙等。每檯母親除可獲贈馬卡龍及心形朱古力外，更可獲贈Ingrid Millet護膚禮品乙份。
折扣優惠： 5月12-13號 午餐 / 下午茶 / 晚餐 /宵夜：8折 5月12-13號 遲午餐 / 遲晚餐：5折 
龍苑中菜廳
在云云的各國菜式中，中式美饌似乎最讓母親受落。為了配合不同家庭大小的需要，龍苑中菜廳分別設計了四位至十位用的節日餐宴，精選菜式包括有鮑汁花膠扣柱甫、清蒸沙巴龍躉、上湯焗波士頓龍蝦、姬松茸響螺燉雞湯、鴻運乳豬大拼盤、龍苑招牌炸子雞及X.O 醬鴛鴦玉帶子等，套餐由港幣$ 2,888* 至 $ 5,888* 不等，每位母親可獲贈Ingrid Millet護膚禮品乙份，餐廳同時供應點心及自選菜單。
母親節價錢及優惠：
套餐2-3位： 龍苑精選小食 脆皮燒腩仔•珊瑚海蜇頭 蟹肉粟米羹 黑松露炒蝦球帶子 蛋白蒸海斑球 鮑汁薑蔥煎雞球 揚州鮮蝦炒飯 美點雙輝
套餐4位： 江南三小碟：香麻海蜇頭/麻皮乳豬件/蒜泥白肉 燕窩海皇燴冬茸 清蒸老虎斑 福滿海中寶 (八頭鮮鮑/鵝掌/ 花膠/ 螺片/小唐菜) 脆皮燒雞 (半隻) 飄香荷葉飯 紅豆沙湯圓
套餐6位： 燒味拼盤 燕窩海皇燴冬茸 西蘭花蝦球帶子 清蒸老虎斑 竹笙雲腿扒津膽 脆皮燒雞 (半隻) 飄香荷葉飯 紅豆沙湯圓
套餐10位： 鴻運乳豬大拼盤 上湯焗波士頓龍蝦 X.O醬鴛鴦玉帶子 姬松茸響螺燉雞湯 鮑汁花膠扣柱甫 清蒸沙巴龍躉 脆皮燒雞 (壹隻) 高湯野菌浸菜苗 飄香荷葉飯 紅豆沙湯圓
Osteria 意大利餐廳
Osteria意大利餐廳意籍總廚Paolo Federici精通意大利各區廚藝，並擅長地道家鄉菜式。總廚特別設計了「四道菜式半自助意大利海鮮晚餐」，以饗各位敬愛的母親。當中包括自助海鮮頭盤如龍蝦沙律、煙三文魚、阿拉斯加蟹腳、凍熟蝦、24月巴馬火腿、意大利冷盤、芝士及意式小食等超過二十款美食與及蘑菇湯，主菜可選大蝦帶子意大利麵、小龍蝦海胆汁意大利飯、雜海鮮青露筍水牛芝士薄餅、多寶魚柳馬鈴薯泡沫炒雜菜、香草加拿大牛柳配迷迭香烤薯仔扒雜菜或小豬膝配粟米糊焗菜，最後，當然不少得的甜品有意大利芝士蛋糕，四道菜式節日晚餐為每位港幣$588*起，每位母親可獲贈Ingrid Millet護膚禮品乙份。
自助頭盤 *** 雜菌湯伴黑松露軟芝士醬 *** 大蝦帶子意大利麵 or 小龍蝦‧海膽汁意大利飯 or 雜海鮮,青露筍,水牛芝士薄餅 or 多寶魚柳,馬鈴薯泡沫,炒雜菜 or 羊扒伴白露筍‧甘筍茸 or 香草加拿大牛柳配迷迭香烤薯仔及扒雜菜 or 小豬膝配粟米糊焗菜 *** 意大利芝士蛋糕
主菜選意大利粉或薄餅 HK$588 主菜選肉類或魚類 HK$688 另加一服務費折扣優惠： 5月12-13號 午餐 / 晚餐：9折 5月12-13號 遲晚餐：5折 
Share love and appreciation this Mother’s Day by treating your Mum to a fanfare of edible delights at the Holiday Inn Golden Mile. On 12 – 13 May 2018 each of the Hotel’s restaurants will present menus designed especially for this heart-warming occasion.
During dinner at each of the restaurants, Mother’s will receive an Ingrid Millet skincare gift set.
Bistro on the Mile
With its live action cooking stations, cross-cultural cuisines and tempting desserts, Bistro on the Mile is the Holiday Inn Golden Mile’s popular all-day dining venue. You and your Mum can indulge in a splendid selection that includes Oysters, Half shell Boston lobster, Goose liver terrine with toast, Abalone with bean sprouts salad, Abalone and Japanese mushroom salad in Yuzi sauce, Abalone with red wine pear skewer, Abalone, jelly fish and chicken salad,. The buffet will feature Abalone and some of our signature dishes. Some highlights include Duck foie gras maki roll, Pan-fried abalone and crab cake with wasabi mayonnaise, Steam abalone with dried mandarin skin and Stuffed abalone and mushroom Vol au vent. Mothers will also receive a chocolate and macaron box.
12-13 May Lunch / Afternoon / Dinner / Supper: 20% off 12-13 May Late Lunch / Late Dinner: 50% off
Loong Yuen
Renowned for its superior Cantonese cuisine, the award-winning Loong Yuen Cantonese restaurant offers a choice of four special Mother’s Day set menus for parties of four (HK$2,888*), six (HK$3,888*) and up to twelve people (HK$5,888*).
5-6 May & 12-13 May Dinner: Set for 2-3 people: HK$388 / person. HK$500 deposit / table (non-refundable) required in order to confirm booking. Set for 4 people: HK$2,888 Set for 6 people: HK$3,888 Set for 10 people: HK$5,888 HK$1,000 deposit / table (non-refundable) required in order to confirm booking. No a la carte menu available. 20% early bird discount when deposit paid before 5 May. The restaurant will contact the guests to collect the payment. 10% service charge applies.
Set for 2-3 people: Loong Yuen Assorted Appetizers Roasted Crispy Pork Belly•Jelly Fish Head Braised Sweet Corn Soup with Crab Meat Sautéed Prawns and Scallop with Black Truffle Mushroom Steamed Sliced Giant Garoupa with Egg White Pan-fried Boneless Chicken with Ginger and Onion in Abalone Sauce Fried Rice with Shrimps, Diced Barbecued Pork and Lettuce in Yangzhou Style Chinese Petit Fours
Set for 4 people: Three Specialties Dishes: Jelly Fish Head / Roasted Suckling Pig / Marinated sliced Pork with Garlic Sauce Braised Bird Nest’s Soup with Seafood Steamed Tiger Garoupa Braised Assorted Dried Seafood Deep-fried Crispy Chicken (Half Bird) Fried Rice with Assorted Meat and Shrimp wrapped in Lotus Leaf Sweetened Red Bean Cream with Glutinous Dumpling
Set for 6 people: Barbecued Meat Combination Braised Bird Nest’s Soup with Seafood Sautéed Prawns and Scallop with Broccoli Steamed Tiger Garoupa Braised Chinese Cabbage with Yunnan Ham and Bamboo Pith Deep-fried Crispy Chicken (Half Bird) Fried Rice with Assorted Meat and Shrimp wrapped in Lotus Leaf Sweetened Red Bean Cream with Glutinous Dumpling
Set for 10 people: Roasted Suckling Pig Platter Simmered Boston Lobster in Supreme Broth Sautéed and Deep-fried Scallops with X.O Chilli Sauce Double-boiled Chicken with Sea Conch and Blazed Mushrooms in Soup Braised Fish Maw and Conpoy in Abalone Sauce Steamed Giant Garoupa Deep-fried Crispy Chicken (Whole Bird) Simmered Seasonal Vegetable with Mushroom in Supreme Soup Fried Rice with Assorted Meat and Shrimp Wrapped in Lotus Leaf Sweetened Red Bean Cream with Glutinous Dumpling
Osteria Ristorante Italiano
Admired for its authentic recipes, Osteria Ristorante Italiano honours Mother’s Day with a sumptuous Mother’s set dinner and it begins with a mouthwatering appetizer buffet of cold cuts, cheese, antipasti, grilled vegetables, and a selection of salads including tuna, chicken, shrimp and beans, followed by a soup, and your choice of a main dish. To finish off the dinner guests can indulge in the Osteria tiramisu which will definitely make Mum’s smile.
Lunch (12-13 May): 2-course set: HK$288 / 3-course set: HK$328 (Fri-Sun & PH) / 4-course set: HK$348 Dinner (12 May): Set menu for 1: HK$398 - HK$688 / Set menu for 2: HK$796 - HK$1,376 / Set menu for 8: HK$3,184 - 5,504 Dinner (13 May): HK$588 - HK$688 special semi-buffet dinner, served in addition to regular menus. HK$500 deposit (non-refundable) required in order to confirm booking of tables of 6 and more. The restaurant will contact guests for collecting the payment.
Appetizer Buffet *** Blended mushrooms soup, cream of ricotta and black truffle *** Spaghetti Mancini with prawns, scallops, Italian brandy reduction or Carnaroli risotto, sea urchin sauce, burrata cheese, basil pesto or Assorted seafood, green asparagus, buffalo mozzarella or Turbot fillet, saffron and potato sauce, sauteed vegetables or Grilled lamb chops, carrot puree, sauteed white asparagus or Canadian beef tenderloin, grilled vegetables, rosemary roasted potatoes or Baby pork shank, soft polenta, roasted vegetables *** Osteria tiramisu
HK$ 588 plus 10% service charge Choosing Pasta or Risotto or Pizza as a Main Course HK$ 688 plus 10% service charge Choosing Fish or Meat as a Main Course 10% service charge applies Discount offer: 12-13 May Lunch / Dinner: 10% off 12-13 May Late Dinner: 50% off
