All Mums are in for a treat this season as Yamm serves a sakura-themed spread with delicious seafood in the spotlight! Bring your mum to an all-you-can-eat international buffet serving Western and Asian delicacies such as Flamed Sakura Tuna Sushi, Uni & Minced Tuna Hand Rolls, Bird’s Nest Chawanmushi, Wagyu Beef Meat Loaf, and pass-around surprise dish from the chefs!
Available on 9 – 10 May 2020:
9 May (Saturday):
Brunch Buffet (11:30am – 2:45pm)
HK$458*(Adult) HK$248 (Child)
* inclusive of free-flowing sparkling wine / juice
Afternoon Tea (3:30pm – 5:45pm)
HK$308 (Adult) HK$188 (Child)
Dinner Buffet(6:30pm – 10pm)
HK$768 (Adult) HK$398 (Child)
10 May (Sunday):
Brunch Buffet(11:30am – 2:45pm)
HK$568* (Adult) HK$298 (Child)
* inclusive of free-flowing sparkling wine / juice
Afternoon Tea (3:30pm – 5:45pm)
HK$308 (Adult) HK$188 (Child)
Dinner Buffet(6:30pm – 10pm)
HK$798 (Adult) HK$498 (Child)
Mother’s Day Buffet Specials (Brunch & Dinner):
Pass-Around Treat: Maitake Mushroom and Prawn Dumpling in Conpoy Supreme Soup (dinner only)
Flamed Sakura Tuna Sushi (dinner only)
Sea Urchin and Minced Tuna Sushi Rice with Seaweed (dinner only)
Bird’s Nest Chawanmushi with Lobster (dinner only)
Herb Breaded Wagyu Beef Meat Loaf with Soy Gravy (dinner only)
Wok-fry Mud Crab with Black Pepper and Onion (dinner only)
Steamed Scallop and Bean-cued with Crab Roe (dinner only)
Steamed Halibut with Cordyceps Flower (dinner only)
Sakura Maki Roll
Crispy Sakura Shrimp and Crab Meat with Yuzu Honey
Karaage Chicken and Sakura Shrimp Mini Burger
Stir-fry Chicken and Egg with Japanese Rice
Takoyaki Octopus Ball with Sakura Shrimp
Braised Bamboo Pith with Seasonal Vegetables
Grilled Lamb Chop with Zaatar
Grilled Scallop with Mini Green Pepper Skewer with Japanese Gravy
PLUS YAMM’s SIGNATURE:
Freshly Shucked Oysters
Freshly Steamed Boston Lobsters on Ice (served at dinner buffet only)
In addition to year-round must-haves of freshly shucked oysters and Boston Lobsters, every dinner buffet spread at Yamm features international cheese & cold cuts with condiments and divine desserts complete with our signature matcha green tea chocolate fountain with seasonal strawberries and giant marshmallows!
9 May Brunch Buffet: HK $500 / person deposit is required (non -refundable). The restaurant will contact guests for collecting the payment.
9 May Dinner Buffet: HK $1000 / person deposit is required (non -refundable).
10 May Brunch and Dinner Buffet: Full pre-payment (non-refundable) required in order to confirm booking. The restaurant will contact guests for collecting the payment.
All prices are subject to a 10% service charge. Child price is 3 – 11 years old.