The Market has prepared hearty and soul warming dishes from around the globe to celebrate the holidays at the Christmas Buffet.
From the selection of antipasti, seafood, sushi, and traditional Christmas favourites, such as Roasted Turkey and Honey Glazed Ham, or dedicated desserts curated by Executive Pastry Chef Danny Ho, such as Christmas Pudding with Vanilla Custard, Chocolate Yule Log Cake and Panettone Slices, The Market features high quality regional specialities for every palette.
Date: 1-31 December 2020
Lunch:
1-3 / 7-10 / 14-17 / 28-30 Dec: HK$488 (Adult buffet)｜HK$338 (Child buffet)
4 / 11 / 18 Dec: HK$538 (Adult buffet)｜HK$368 (Child buffet)
21-23 Dec: HK$538 (Adult buffet)｜HK$408 (Child buffet)
Brunch：
5-6 / 12-13 / 20 / 26-27 / 31 Dec: HK$588 (Adult buffet)｜HK$408 (Child buffet)
19 Dec: HK$588 (Adult buffet)｜HK$408 (Child buffet)
*24-25 Dec: HK$728 (Adult buffet)｜HK$528 (Child buffet)
Afternoon-tea:
1-18 / 26 / 27-30 Dec: HK$368 per person｜HK$678 for 2 persons
Dinner:
1-3 / 7-10 / 14-17 / 28-30 Dec: HK$758 (Adult buffet)｜HK$548 (Child buffet)
4-6 / 11-13 / 18 / 27 Dec: HK$798 (Adult buffet)｜HK$548 (Child buffet)
19-23 Dec: 1st round (5:30-8:00pm) & 2nd round (8:30-11:00pm): HK$798 (Adult buffet)｜HK$548 (Child buffet)
*24-25 Dec: 1st round (5:30-8:00pm) & 2nd round (8:30-11:00pm): HK$948 (Adult buffet)｜HK$678 (Child buffet)
26 Dec: HK$798 (Adult buffet)｜HK$568 (Child buffet)
31 Dec: 1st round (5:30-8:00pm): HK$898 (Adult buffet)｜HK$628 (Child buffet)
2nd round (8:30-11:00pm): HK$988 (Adult buffet)｜HK$708 (Child buffet)
*24/25 Dec (dinner): full pre-payment (non-refundable) required in order to confirm booking.
The restaurant will contact guests for collecting the payment.
10% service charge applies
Deposit requirement:
A non-refundable deposit is required and this amount will be calculated based on the total number of diners.
The following deposit will be forfeited if the actual attendance vary by more than one person to the number of guests noted in the initial reservation:
- HK$100 per person for lunch (4pax or above) and dinner from Monday to Thursday
- HK$200 per person for brunch, lunch and dinner from Friday to Sunday and public holidays
- HK$100 per person for afternoon tea from Monday to Sunday and public holidays
- Full payment per person for festive days (e.g. Christmas Eve / Christmas)
- 20 pax or above half payment of the bill
Kindly note that when you successfully make your reservation on OKiBook , Hotel ICON will send you the deposit detail by Email & SMS, please kindly arrange the deposit payment within 3 days . If the deposit has not been paid by the above-mentioned date, the online booking system will cancel your reservation automatically.
Reservation amendment:
In order to change a reservation date or number of persons, please notify at least 7 days in advance of your reservation date to avoid any additional charges, In case less than 7 days , the number of pax should be guarantee 90%, When the actual number of guest served is smaller than 90% of the initial reservation the corresponding deposit will be forfeited. Any request to increase the number of guests will be based on the availability of restaurant.
No-Refund Policy:
Deposit paid is non-refundable. In case of cancellation, the deposit can be retained for use another day within 30 days, subject to table availability. However, 100% deposit will be forfeited if cancellation is made before 7 days of your event.
Confirmation:
After paying the deposit, a confirmation letter will be sent to you within 24 hours via by email & SMS. The deposit will be offset against the bill of your upcoming event.
The Market - Hotel ICON
