Egg-Cellent Easter Buffets at Yamm
Get ready for an egg-citing family feast with a host of adorable all-you-can-eat chocolate desserts and cooking fun for kids this Easter weekend! Yamm’s egg-celent brunch spreads will be brimming with a myriad of egg-static specials from devilled eggs to flamed wagyu & egg pressed sushi and braised oysters with scrambled eggs and spring onions, plus an impressive carving of rock salt grilled lamb shoulder. If you wish to satisfy your sweet cravings, come for afternoon tea with a colorful gallery of desserts from Earl Gray-flavoured Egg-stra Chocolate Cake and cute Marshmallow Chicks to traditional Easter Cross Buns with spices!
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Easter Brunch Buffet Highlights
- Freshly Shucked Oysters
- Smoked Salmon and Crab Meat Seafood Symphony
- Devilled Eggs (Fresh Minced Tuna & Black Crab Roe; Sweet Pepper Shrimp and Salmon Roe)
- Rainbow Purple Sweet Potato Beef Roll
- Mango Lobster Salad Boat
- Floral Sashimi Platter
- Colorful Assorted Seafood Sushi Roll
- Flamed Wagyu Beef & Egg Pressed Sushi
- Flamed Scallop Sushi
- Beef Wellington (Carving)
- Rock Salt Grilled Lamb Shoulder (Carving)
- Braised Oyster with Scrambled Eggs, Spring Onion, Sweet Soy Sauce
Dessert Highlights
- Yuzu Hot Chocolate Drink
- Cute Marshmallow Chicks
- Sunny Side Up Coconut Panna Cotta
- Traditional Carrot Cake with Cream Cheese Frosting
- Mini Easter Chocolate Egg
- Eggs-tra Earl Gray Tea & Dark Chocolate Cake
- Easter Meringue Pop
- Egg-tresse Easter Soft Bread with Dyed Egg
- Traditional Hot Cross Bun with Spices and Dried Fruit
Date: Available from 15 – 18 Apr 2022
Brunch Buffet
11:30AM – 2:45PM | HK$488 (Adult) / HK$308 (Child)
with free-flowing sparkling wine / juice
Afternoon Tea Buffet
3:30PM – 5:45PM | HK$368 (Adult) / HK$248 (Child)
Prices are subject to a 10% service charge. Child Price applies to Guests of 3 – 11 years old inclusive.
Yamm - The Mira Hong Kong
