SUMMER TRUFFLE & LOBSTER DINNER BUFFET
The king of seafood and aromatic summer truffles are the stars of Yamm‘s dinner spread in July and August! Come for unlimited servings of Asian and Western specials freshly prepared right in front of you, such as Truffle Cheese Grilled Lobster with Hollandaise Cream Sauce, Lobster & Truffle Spaghetti Carbonara cooked in Grana Padano Cheese wheel, and Black Truffle, Bird’s Nest and Flamed Wagyu Beef Sushi. Don’t miss highly popular Roasted Peking Duck, all-you-can-eat fresh oysters, and glorious seafood on ice including delicate baby lobsters and cooked fresh mantis shrimp!
With a fragrance of wild mushroom, a subtle flavour of hazelnut, and a distinctive crunch adding delicious texture to each dish, the summer truffles makes all the difference in Western and Asian specials carefully prepared by Yamm’s chefs at the live cooking stations!
Satisfy all your cravings with a variety of seafood in creative renditions such as Scrambled Egg with Black Truffle, Crab Roe and Crab Meat, or the light summer dish of Sakura Shrimp with Conpoy and Truffle stuffed Angled Luffa!
Lobster & Truffle Dinner Buffet Highlights
- Seafood on Ice: Steamed Boston Lobster, Snow Crab Leg, Cooked Fresh Crab, Brown Crab, Snow Crab Leg, Brown Crab, Half Shell Mussels, Cooked Prawns, Fresh Giant Clams
- Black Truffle, Bird’s Nest and Flamed Wagyu Beef Sushi
- Truffle Cheese Grilled Lobster with Walnut Hollandaise Cream Sauce
- Black Truffle, Sakura Shrimp and Dried Scallop Stuffed Angled Luffa
- Scrambled Egg with Black Truffle, Crab Roe and Crab Meat
- Truffle Grana Padano Cheese Carbonara, Lobster Meat Spaghetti
- Baked Mushroom with Truffle Coconut Portugal Sauce
- Truffle Tuna Potato Egg Salad
- Pickled Cucumber with Sea Urchin and Spicy Crab Meat
- Stir-fired Truffle Fresh Lily Bulb and Shrimp
- Roasted Peking Duck with Pancakes & Hoisin Sauce
- Häagen-Dazs Ice Cream & Pandan Waffles
- Tofu Pudding
- All you can drink Coffee, Tea & Juice
Date: Available from 1 Jul to 31 Aug 2024, 6:30PM – 10PM
Price:
Monday to Thursday (exc. public holiday): HK$758 (Adult) / HK$398 (Child)
Friday to Sunday & Public Holiday: HK$798 (Adult) / HK$428 (Child)
*Add HK$128 for free-flowing House Wine, Sparkling Wine & Carlsberg Bottle Beer!
*All prices are subject to 10% service charge