Opulent Dinner Buffet - Lobster．Duck Liver．Buddha Jumps Over the Wall @ Le Menu - Gloucester Luk Kwok Hong Kong

Opulent Dinner Buffet - Lobster．Duck Liver．Buddha Jumps Over the Wall 

Our Le Menu has a Victorian-style design that combines modern and classical elements, creating an elegant and comfortable dining environment. The walls are adorned with nostalgic photos, and the chandeliers and wall lights add to the retro art vibe. The restaurant also uses environmentally friendly carpets in line with sustainable development principles. Additionally, there is a small bar where you can enjoy wine and relax.

At Le Menu, the "Opulent Dinner Buffet - Lobster．Duck Liver．Buddha Jumps Over the Wall" offers a wide selection of delicious dishes prepared with high-end ingredients. The dinner buffet includes a variety of delicacies to satisfy your palate, including chilled seafood, prime rib, buddha jumps over the wall (one serve), duck liver, teppanyaki, roast crispy goose, assorted sashimi, sushi, salads, cold cuts, Chinese and Western hot dishes, exquisite desserts and Häagen-Dazs ice cream. Each evening also features exciting "Portuguese Suckling Pig", "Salt-baked Salmon Fillet with Herbs", "Seafood Paella" and "Peach Melba", making your dining experience even more colorful.

Highlighted dishes at the dinner buffet include lobster Russian salad, lobster & avocado salad, steamed egg with seafood & lobster, French lobster Bisque and lobster risotto, a variety of seafood including Boston lobster, Canadian snow crab legs, mussels, sea whelk, and edible Crab; the rich and tender prime rib; the visually and taste bud-pleasing teppanyaki, with chef-grilled tiger prawns, duck liver, ox tongue, pork neck, chicken soft bone, capelin and more; eye-catching hot dishes such as deep-fried oysters, fried prawns with egg yolk sauce, mussels in Thai basil & spicy wine sauce, steamed scallops with garlic and vermicelli, braised sliced conch with oyster sauce, wok-fried skate wing with garlic & dried chilli; Japanese-style dishes including sweet and refreshing ark shell sashimi, assorted diced sashimi with Rice, and sushi; homemade crispy roast goose with tender meat; baked crab stuffed with cheese & mushrooms with a fragrant aroma that will leave a lasting impression on diners.

Desserts have a magical allure that is irresistible, with the pastry chef taking you into a sweet world to find the sweet taste with your taste buds, including croquembouche, strawberry & watermelon cake, basque cheese cake, chocolate mousse cake, green tea opera cake, tiramisu pudding, bread and butter pudding, lemon tart, red cherry tart, mont-blanc, portuguese egg tart, coconut sago pudding, crème brûlée, and more. Don't miss out on the freshly made crispy waffles served with Häagen-Dazs ice cream for all the dessert lovers!

Overall, the dinner buffet at Le Menu offers a delightful dining experience with a range of delectable dishes and desserts to satisfy different tastes.

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Other highlight items including:
Cold Seafood:
    Boston Lobster
    Canadian Crab Leg
    Edible Crab
    Mussel
    Sea Whelk
    Pink Prawn

Hot Dishes:
    Baked Crab Stuffed with Cheese & Mushrooms
    Fried Prawns with Egg Yolk Sauce
    Deep-fried Oysters
    Mussels in Thai Basil & Spicy Wine Sauce
    Steamed Scallops with Garlic and Vermicelli 
    Braised Sliced Conch with Oyster Sauce
    Wok-fried Skate Wing with Garlic & Dried Chilli  
    Baked Halibut in Olive Oil and Herbs
    Sous Vide Pork Tenderloin with Caramel Apple
    Braised Pork Balls in Brown Sauce
    Huadiao Wined Five Seasonings Ribs
    Diced Beef Tenderloin & Mixed Mushrooms with Black Pepper 
    Massaman Curry Chicken with Roti Canai
    Steamed Egg with Seafood & Lobster
    Fish Tofu and Seasonal Vegetable in Soy Milk Soup
    Roasted Mixed Vegetables with Garlic & Herbs
    Lobster Risotto

Teppanyaki:
    Duck Liver
    Tiger Prawn
    Capelin
    Pork Neck 
    Chicken Soft Bone
    Chicken Breast Bone
    Chicken Gizzard
    Ox Tongue
    Pineapple
    Vegetable Skewer

Soup:
    Buddha Jumps Over the Wall (One Serve)
    French Lobster Bisque

Carving:
    Roasted Prime Rib
    Herb Roasted Rib Eye
    Roasted Sliced Goose
    Yorkshire Pudding

Sashimi & Sushi：
    Salmon
    Swordfish Fillet
    Herring Fillet
    Ark Shell
    Shrimp
    Octopus
    Assorted Diced Sashimi with Rice

Cold Cut:
    Smoked Beef Pastrami 
    Parma Ham
    Salami
    Smoked Salmon
    Smoked Mackerel
    Cold Cut
    Pork Terrine
    Assorted Cheese Platter

Mixed Salad：
    Lobster Russian Salad
    Lobster & Avocado Salad
    Caesar Salad
    Caprese Salad with Tomatoes, Basil & Mozzarella    
    Tuna Potato Salad    
    Scallop Salad with Tomatoes & Mango  
    Quinoa, Avocado & Chickpea Mixed Green Salad  
    Roasted Sweet Potato & Bacon Salad 
    Fig, Duck Liver & Peach Salad    
    Beetroot & Orange Salad with Balsamic Vinegar 
    Zucchini & Buffalo Cheese Salad with Raspberry Vinegar             

Dessert:
    Häagen-Dazs Ice-cream
    Home-made Waffle
    Croquembouche
    Strawberry & Watermelon Cake
    Basque Cheese Cake
    Chocolate Mousse Cake
    Green Tea Opera Cake
    Lemon Tart
    Red Cherry Tart
    Bread and Butter Pudding
    Tiramisu Pudding
    Mont-Blanc
    Portuguese Egg Tart
    Coconut Sago Pudding
    Crème Brûlée
    Seasonal Fruits

Live Show:
    Portuguese Suckling Pig
    Salt-baked Salmon Fillet with Herbs
    Seafood Paella
    Peach Melba
 

Available Dates:  2 September to 30 November 2024

Price
Dinner Buffet 1st Round (6:00pm - 8:00pm)
Adult: HK$638 (Mon-Fri) / HK$668 (Sat, Sun, PH)
Child: HK$348 (Mon-Fri) / HK$378 (Sat, Sun, PH)

Dinner Buffet 2nd Round (6:30pm - 8:30pm)
Adult: HK$638 (Mon-Fri)
Child: HK$348 (Mon-Fri) 

Dinner Buffet 2nd Round (8:15pm - 10:15pm)
Adult: HK$668 (Sat, Sun, PH)
Child: HK$378 (Sat, Sun, PH)

Dinner Buffet Full Section  (6:00pm - 10:15pm)
Adult: HK$738 (Mon-Fri) / HK$768 (Sat, Sun, PH)
Child: HK$448 (Mon-Fri) / HK$478 (Sat, Sun, PH)

September 2024 Special Arrangement
Dinner Buffet 1st Round (6:00pm - 8:00pm)
17-18 Sep 2024: HK$688 per Adult，HK$398 per Child

Dinner Buffet 2nd Round (8:15pm - 10:15pm)
17-18 Sep 2024: HK$688 per Adult，HK$398 per Child

Dinner Buffet Full Section  (6:00pm - 10:15pm)
17-18 Sep 2024: HK$788 per Adult，HK$498 per Child

*Full payment is required for reservations for dinner buffet made on 17-18 Sep 2024. The restaurant will contact you shortly after you made your booking to collect the payment.
*Subject to 10% service charge based on the original price.

Terms & Conditions:

• Child: 3 - 11 Years Old
• Discounts cannot be used in conjunction with any other set menus, discounts or promotions
• In case of any disputes, the decision of Gloucester Luk Kwok Hong Kong shall be final.
• There are many types of food in the buffet, so it cannot list them all.
• The buffet food is served on a rotating basis and is subject to change without prior notice.
• Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
• Photos are for reference only.
• Should there be any disputes, the decision of the Hotel shall be final. 

Le Menu - Gloucester Luk Kwok Hong Kong

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