In a Nostalgic Mood .Taste of Golden Years Semi-Buffet Dinner
Featuring a range of Chef's Signature Specialties and Classic Western and Chinese dishes that are nostalgic all-time favorites. Unlimited offer of chilled seafood, appetizers and salads, desserts and fresh fruits, free flow of drinks.
Highlights of Main Course (available from 16 Sept 2024): (Rotating on weekly basis)
- Pigeon with Tangerine Peel and Swiss Sauce
- Pan-Fried Duck Breast with Orange Sauce
- Bouillabaisse à la Marseillaise
- Lamb Sirloin Steak Wellington with Red Wine Sauce
- U.S. Style Mixed Grill with Black Pepper Sauce
- Ireland Kebab with Onion in Green and Red Pepper Black Pepper
Sauce
- Thick-Cut U.S. Kurobuta Pork Chop with Tomato Sauce and Fried
Rice
- Crab Shell Carbonara with Crab Roe and Crab Meat
- Pan-fried Saga A4 Wagyu Eye Steak 250g with Roasted Garlic and Himalayan Rock Salt(Rotating on a weekly basis)
*Some main courses are subject to additional charges
Available Date: from 16 Sep 2024 until further notice
Price: HK$248 - HK$468
Terms and Conditions:
- Subject to 10% service charge based on the original price
- Images are for reference only
- Food and beverage items are subject to availability and change without prior notice
- This offer cannot be used in conjunction with other promotional offers
- In case of any disputes, Eat@ease reserves the right of final decision