Eat@ease is delighted to present a sumptuous Chinese New Year Seafood Buffet Dinner during the first to the fourth day of Chinese New Year to welcome the Year of the Dragon!
Festive Delicacies
. ‘Lo Hei’ Mixed Salad with Salmon Sashimi
. Braised Pig Feet with Black Moss and Lotus Root
. Braised French Duck Web in Abalone Sauce
. Chinese Smiling Sesame Cookie Balls
Other Highlights:
. A complimentary Baked Jumbo River Prawn with Garlic and Butter & Braised Abalone and Fish Maw in Premium Oyster Sauce for each guest
. Fresh Oyster
. Snow Crab Leg
. Seafood-on-ice (Jade Whelk, Clam, Shrimp, Blue Mussel)
. Assorted Sashimi (Salmon, Snapper, Tuna, Herring, Octopus)
. Cold Cut & Cheese Platter
. Foie Gras Paste Toast
. Thai Style Roasted Beef Salad
. Roasted U.S. Sirloin
. Pan-fried Lamb Rack
. Steamed Scallop with Garlic and Vermicelli
. Stir-fried Crab with Ginger and Scallion
. Steamed Fish
. Tempura (Prawn, Pumpkin, Sweet Potato, Eggplant and more)
. Robatayaki (Chicken Cartilage, Chicken, Pineapple, Meat Balls, Mushroom and more)
. Stir-fried Cuttlefish and Sugar Snap Pea
. Slow-cooked Indian Red Curry Beef Rib
. Broccoli with Conpoy
. Desserts
Available Date: 10 - 13 February 2024
Available Time: 6pm - 9:30pm
Price: Adult HK$498 / Child (Aged 3-10) HK$378 / Senior (Aged 65 or above) HK$448 (Enjoy 25% off for 1-3 persons or 30% off for 4 persons or above)
Terms and Conditions:
- Subject to 10% service charge based on the original price
- Images are for reference only
- Food and beverage items are subject to availability and change without prior notice
- This offer cannot be used in conjunction with other promotional offers
- In case of any disputes, Eat@ease reserves the right of final decision