The Market - Hotel ICON

December 2024 Special Arrangement
*Deposit payment for designated dates is required. The restaurant will contact guests for collecting the payment.*

Brunch Buffet (11:45am-2:30pm)
1 Dec 2024: HK$688 per adult, HK$448 per child
7-8, 14-15, 21-22, 27-30 Dec 2024; 1 Jan 2025: HK$758 per adult, HK$528 per child
24-26 Dec 2024: HK$888 per adult, HK$628 per child
31 Dec 2024: HK$828 per adult, HK$568 per child
*Full payment deposit is required for 24-26 & 31 Dec 2024.

Lunch Buffet (12nn-2:30pm)
2-5 Dec 2024: HK$538 per adult, HK$418 per child
6, 9-15 Dec 2024: HK$568 per adult, HK$448 per child
16-20, 23, 30 Dec 2024: HK$588 per adult, HK$468 per child

Afternoon Tea (3pm-5pm)
1-23, 28-30 Dec 2024: HK$468 per person, HK$798 for 2 persons

Dinner Buffet (6:30pm-10pm)
1 Dec 2024, 1 Jan 2025: HK$908 per adult, HK$628 per child
2-5, 9-12, 16-19 Dec 2024: HK$928 per adult, HK$618 per child
6, 13, 20 Dec 2024: HK$968 per adult, HK$658 per child
*Full payment deposit is required for 24-26 & 31 Dec 2024.

Dinner Buffet 1st Round (5:30pm-8pm)
24-26, 31 Dec 2024: HK$1,098 per adult, HK$738 per child
27 Dec 2024: HK$968 per adult, HK$658 per child
*Full payment deposit is required for 24-26 & 31 Dec 2024.

Dinner Buffet 2nd Round (8:30pm-11pm)
24-26 Dec 2024: HK$1,048 per adult, HK$688 per child
27 Dec 2024: HK$968 per adult, HK$658 per child
31 Dec 2024: HK$1198 per adult, HK$768 per child
*Full payment deposit is required for 24-26 & 31 Dec 2024.

*All prices are subject to 10% service charge.

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January 2025 Special Arrangement
*Deposit payment for designated dates is required. The restaurant will contact guests for collecting the payment.*

Brunch Buffet (11:45am-2:30pm)
1 Jan 2025: HK$758 per adult, HK$528 per child
4-5 Jan, 11-12 Jan, 18-19 Jan, 25-26 Jan, 28-31 Jan 2025: HK$698 per adult, HK$448 per child

Lunch Buffet (12nn-2:30pm)
2-3 Jan, 6-10 Jan, 13-17 Jan, 20-24 Jan, 27 Jan 2025: HK$448 per adult, HK$318 per child

Afternoon Tea (3pm-5pm)
1 Jan, 4-5 Jan, 11-12 Jan, 18-19 Jan, 25-26 Jan, 28-31 Jan 2025: HK$468 per person, HK$798 for 2 persons
2-3 Jan, 6-10 Jan, 13-17 Jan, 20-24 Jan, 27 Jan 2025: HK$418 per person, HK$698 for 2 persons

Dinner Buffet (6:30pm-10pm)
1 Jan, 4-5 Jan, 11-12 Jan, 18-19 Jan, 25-26 Jan, 28-31 Jan 2025: HK$908 per adult, HK$628 per child
2-3 Jan, 6-10 Jan, 13-17 Jan, 20-24 Jan, 27 Jan 2025: HK$858 per person, HK$578

*All prices are subject to 10% service charge.

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Alaskan Crabtastic Lobster Buffet

Come and savour the popular Alaskan King Crab dishes alongside a selection of luxurious lobster-infused delicacies, elevating your dining experience to new heights! Starting from 1 January 2025, this upgraded all-you-can-eat buffet features different crab and lobster dishes on a rotational basis for both lunch and dinner.
 
What Can You Expect from Our Seasonal Crustacean Varieties?
*New* *Dinner Exclusive* Experience Stir-fried Blue Lobster with Sichuan Pepper. This dish masterfully combines the aromatic allure of Sichuan pepper and the freshness of the French Blue Lobster, creating the ultimate indulgence for food enthusiasts!
 
*New* Lobster Seafood Paella, expertly prepared by the chef and presented in a large pan at the buffet table! This dish is sure to satisfy your cravings for both lobster and seafood at the same time.
 
*New* Topped with a golden, flaky puff pastry, Lobster Bisque with Puff Pastry offers a delightful contrast in textures enriched with the delicate flavours of lobster, it promises to delight the palate with every spoonful.
 
*New* *Lunch Exclusive* Indulge in Baked Oyster with Garlic and Cheese, where the rich umami of the oysters meets the savoury, melted cheese in every bite, offering a delightful burst of unexpected flavour!
 
Shiok lah! Our Signature Stir-fried Alaskan Crab Leg with Black Pepper in Singaporean Style, prepared by Chef Kevin, combines his extensive experience from Jumbo Seafood in Singapore with our buffet cuisine in Hong Kong, offering you a true Singaporean delight.
 
During the dinner buffet, The Market features global delicacies over live cooking stations, offering unlimited refills of freshly made options such as Grilled Alaskan Crab Leg with secret sauce recipes evoking delightful flavours of the ocean, or infused with a rich garlic flavour, providing an unforgettable dining experience.

A selection of chilled seafood, Hainanese chicken rice, double-boiled soup, and live stations are served regularly in our buffet. What's more, enjoy our all-time favourite durian desserts, including Homemade Durian Ice Cream and the highly sought-after free-flow GODIVA ice cream.

The Market features seven open kitchens that showcase world cultures in a wide selection of global delicacies prepared by chefs from their respective countries. Sourcing fresh and seasonal ingredients from various parts around the world, The Market delivers an authentic taste experience to guests.

The Market was recently awarded Best Buffet in Openrice Best Buffet and Hotel Restaurant Awards 2024 and Weekend Weekly's Hong Kong Buffet 2024, as a testament to our excellence and commitment to serving high-quality food and services to our guests.

Promotion Period: From 1 January 2025 until further notice

Please refer to the "Ongoing Promotions" above for details.

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Alaskan and French Spider Crabtastic Festive Buffet

The Market has meticulously crafted a diverse array of international delicacies and traditional festive dishes using premium ingredients, making it the ideal destination for celebrating Christmas with friends and loved ones. The Christmas buffet features chilled seafood such as King Crab Legs and Lobsters, a variety of Sashimi, Fresh Salmon Roe, and Grilled Alaskan Crab Legs, alongside an array of crab dishes. Guests can also enjoy classic American Christmas turkey, Roasted Lamb Rack, Satay BBQ Suckling Pig, and comforting main dishes like French Spider Crab Congee, Traditional Lamb Stew with Water Chestnut, the much-loved Braised Snake Soup, all contributing to a festive atmosphere at The Market!

Additionally, nothing can beat the array of international cuisines to be served on the buffet table, Grilled Lobster with Cheese, Indian Mutton Skewers, Indian Crispy Prawn, Thai Stir Fried Seafood Curry, Salmon Wellington and many more are sure to spice up guests’ holiday season! The culinary team at The Market has also crafted a huge variety of exquisite Christmas desserts including Santa Chestnut Mousse Cake, Christmas Log Cake, Christmas Pudding and Christmas Bread Pudding, etc. The Market also offers a wide selection of the renowned Durian Desserts, Chinese-style Desserts and more that are served in addition to the unlimited GODIVA soft serve. 

Guests can enjoy free-flow selected sparkling wine and have the special opportunity to experience the visit of Santa Claus during their visit to The Market on designated days for buffet brunch or dinner buffet, adding to the festive ambiance and creating a memorable dining experience.

Alaskan and French Spider MENU: from now until further notice
Christmas Theme: available from 14 December to 1 January 2025

Please refer to the "Ongoing Promotions" above for details.

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Special Birthday Arrangement:

A complimentary piece of cake with chocolate wording is given to the birthday guest during lunch and dinner period.

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Bad Weather Arrangement:

Safety is always our top priority. The availability of the outdoor dining area is subject to weather conditions. In the event of inclement weather, such as rainstorms or typhoons, the reservation will be rescheduled within the next 30 days.

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Deposit requirement:
A non-refundable deposit is required and this amount will be calculated based on the total number of diners.

The following deposit will be forfeited if the actual attendance vary by more than one person to the number of guests noted in the initial reservation:
- HK$100 per person for lunch (4pax or above) and dinner from Monday to Thursday
- HK$200 per person for brunch, lunch and dinner from Friday to Sunday and public holidays
- HK$100 per person for afternoon tea from Monday to Sunday and public holidays
- Full payment per person for festive days (e.g. Christmas Eve / Christmas)
-20 pax or above half payment of the bill

Kindly note that when you successfully make your reservation on OKiBook , Hotel ICON will send you the deposit detail by Email & SMS, please kindly arrange the deposit payment within 3 days . If the deposit has not been paid by the above-mentioned date, the online booking system will cancel your reservation automatically.

Reservation amendment:
In order to change a reservation date or number of persons, please notify at least 7 days in advance of your reservation date to avoid any additional charges, In case less than 7 days , the number of pax should be guarantee 90%, When the actual number of guest served is smaller than 90% of the initial reservation the corresponding deposit will be forfeited. Any request to increase the number of guests will be based on the availability of restaurant.

No-Refund Policy:
Deposit paid is non-refundable. In case of cancellation, the deposit can be retained for use another day within 30 days, subject to table availability. However, 100% deposit will be forfeited if cancellation is made before 7 days of your event.

Confirmation:
After paying the deposit, a confirmation letter will be sent to you within 24 hours via by email & SMS. The deposit will be offset against the bill of your upcoming event.