想暢快地一次過吃到不同款式的龍蝦菜式，一定不可以錯過香港金域假日酒店Bistro on the Mile咖啡廳特別為龍蝦粉絲迷每逢週五及週六全新推出以龍蝦為主題的自助餐，推介菜式有大大隻肉質爽嫩的波士頓凍龍蝦、酥皮龍蝦湯、龍蝦凍湯、龍蝦壽司、龍蝦天婦羅、龍蝦粉絲牛油果沙律、龍蝦慕絲芒果杯、龍蝦他他、避風塘炒龍蝦、龍蝦意大利雲吞、泰式咖喱炒龍蝦，自助餐桌上在不日的日子更有廚師為你即席炮製的龍蝦包或龍蝦梳乎厘，還有每位顧客更可獲得一份令人食指大動的芝士焗龍蝦或龍蝦意大利飯，各式各樣的菜式，務求令龍蝦迷大快朵頤。
除了以上龍蝦主題外，Bistro on the Mile每天都會為你帶來不同主題的滋味海鮮自助餐，包括星期一的加拿大帶子、星期二的美國生蠔、星期三的澳洲海蔘、星期四的越南大虎蝦及星期日的愛爾蘭蟹，日日新鮮為您獻上，讓你體驗截然不同的餐飲享受。而自助晚餐每天除了供應主題菜式外，更有扒海鮮、新鮮生蠔、凍龍蝦仔、凍蝦、凍藍青口、日本長腳蟹、香煎鵝肝、香煎羊扒、乳豬、炸蠔、天婦羅蝦及中式老火湯等美食。壓軸甜品更是數不完，源源不絕供應的Haagen Dazs雪糕、意大利芝士蛋糕、燕窩葡撻、麵包布丁、朱古力忌廉卷、焗蘋果牛油脆粒芝士蛋糕、芒果拿破崙及紅豆綠茶餅等。
Are you craving for seafood? Do not miss this opportunity to experience Holiday Inn Golden Mile’s Bistro on the Mile 7-day seafood buffet.
Each day of the week you can enjoy a different seafood theme to mix up your tastebuds and get a taste of different cultures as you feast on a variety of your favorite types of seafood. You especially do not want to miss Friday and Saturday when our chefs will craft flavorful lobster dishes from around the world such as, lobster maki rolls, cold lobster, lobster bisque with puff pastry, slow cooked lobster with gazpacho in cup, wok-fried lobster with garlic and chilli, lobster bun, Thai-style lobster curry, and lobster ravioli. (Each guest will receive a free Baked Lobster Thermidor dish.) Join us at the Bistro on the Mile for this all you can eat seafood lovers heaven!
