想盡情品嚐鮮甜美味的英國麵包蟹及日本北海道帶子的不同菜式，一定不可以錯過香港金域假日酒店Bistro on the Mile咖啡廳由1日1日至2日28日全新推出以英國麵包蟹及日本北海道帶子為主題的自助晚餐，推介菜式有大大隻肉質爽嫩的麵包蟹、日本芥末汁蟹肉配青木瓜、芒果蟹肉牛油果沙律、蟹肉粟米青瓜沙律、蟹籽蟹肉雜菓沙律、蟹肉釀蕃茄、帶子刺身、脆炸帶子菠菜卷、火焰帶子壽司、帶子意大利飯、蟹肉撻、味噌醬燒帶子串燒、榛子脆帶子、薑蔥炒麵包蟹、蒜蓉粉絲蒸扇貝、蟹肉餅伴番茄海鮮沙律醬，還有香味濃郁的川貝燉鱷魚肉湯及香草蟹肉周打湯，各式各樣的菜式，務求令帶子及蟹迷大快朵頤。
晚餐每天除了供應主題菜式外，更有即開生蠔、凍龍蝦、凍龍蝦仔、凍蝦、凍藍青口、日本長腳蟹、照燒魷魚筒、香煎羊扒、雞煲、香煎煙蠔肉巻、燒西冷、芝士焗蠔、三杯炒蜆等美食。壓軸甜品更是數不完，有最新推出的鐵版炒果味冰卷(每晚會推出一款味道包括有熱情果、芒果、紅桑子、士多啤梨、菠蘿、椰子味)伴Haagen Dazs雪糕、炸泡芙、雞蛋仔、麵包布丁、芒果意大利芝士蛋糕、芒果布甸、法式杏仁小蛋糕、熱情果啫喱及葡撻等美味甜品。
自助餐成人價錢：港幣$598 （星期日至四）/ 港幣$668（星期五及六）
自助餐兒童價錢：港幣$418 （星期日至四）/ 港幣$467（星期五及六）
自助餐長者價錢 (65歲或以上)：港幣$478 （星期日至四）/ 港幣$534（星期五及六）
2小時無限添飲品（訂購自助午餐或晚餐時適用）：
HK$48 + 10％（冷凍果汁及汽水）
HK$78 + 10％（冷凍果汁，汽水及啤酒）
HK$98 + 10％（冷凍果汁，汽水，啤酒及特選葡萄酒）
10%服務費
1月1日至2月28日，自助晚餐時段
British Brown crabs are prized for their rich and succulent meat whereas Hokkaido scallops are world-famous for their sweet flavours. Now is your chance to experience them both at Holiday Inn Golden Mile’s Bistro on the Mile from Jan 1st to Feb 28th.
Guests can enjoy a fresh bounty of seafood dishes such as: bread crab, fresh oysters, mantis shrimp, blue mussels, Japanese crab leg, cooked prawn, bread crab with wasabi dressing on papaya, crab meat and avocado shooter, scallop and shrimp summer roll with yuzu dressing, crab chowder with pernod and thyme, wok fried bread crab with ginger and onion, steam scallop with glass noodle and garlic, hazelnut-crusted scallops, crab meat tartlets, and crab meat and ricotta cheese cannelloni, etc.
Top off this feast with an array of delectable desserts featuring Japanese cheese cake, Portuguese egg tart, bread and butter pudding, almond financier, deep fries puff, mango mascarpone cake and passion fruit jelly, plus Häagen Dazs ice-Cream teppanyaki.
Join us at the Bistro on the Mile for this all you can eat British brown crabs festival, a food lovers heaven!
Adult buffet: HK$598 (Sun-Thu) / HK$668 (Fri-Sat)
Child buffet: HK$418 (Sun-Thu) / HK$467 (Fri-Sat)
Senior buffet (65+): HK$478 (Sun-Thu) / HK$534 (Fri-Sat)
2-hours free flow beverages (when ordering lunch or dinner buffet):
– HK$48+10% (chilled juices & soft drinks)
– HK$78+10% (chilled juices, soft drinks & beer)
– HK $98+10% (chilled juices, soft drinks, beer & house wine)
10% service charge applies
Available 1 Jan – 28 Feb 2019
